Weight | 2.3 kg |
---|---|
Net weight | ~2000g |
Brand | Békési Húsmanufaktúra |
Place of origin | Hungary (EU) |
Packaging | Sealed bag |
Best before | At least 2-4 weeks from purchase date |
Ingredients | Pork, bacon, salt, ground pepper, garlic, spices. Traditionally smoked and cured. |
Hungarian Premium Artisan Smoked Mangalica Sausage - Mangalica Vékonykolbász 2kg / 70.5oz
$121.99
All prices are in US dollars.
Shipping:
USA & Canada: FREE – 2-4 days
Worldwide: $14.99 – 2-6 days
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If you purchase this product, you will receive approximately 2 kilograms (70.5 OZ) of original Mangalica Vékonykolbász (Traditional Hungarian Mangalica Smoked Sausages).
The mangalica sausages are based on an original recipe by István Kovács from Békés. It is made of traditional mangalica pork.
It is characterized by whole and ground cumin, stuffed into pork’s small intestine, which contributes greatly to the perfect flavor during the 40-day maturing process.
Traditional Hungarian Mangalica Thin Sausage - Mangalica Vékonykolbász 2kg / 70.5oz
Kellemesen ízesített , jó minőségű , nagyon finom a mangalica vekonykolbasz .