|Place of origin||
At least 1-2 months from purchase date
Boneless and skinless pork loin with fat layer, table salt, and preservative (E250) The product can be eaten raw or heat-treated (cooked, baked).
Traditional Hungarian Smoked Cured English Bacon – Füstölt Érlelt Angolszalonna 2.1kg / 74oz
All prices are in US dollars.
USA & Canada: FREE – 2-6 days
Worldwide: $14.99 – 2-8 days
✓ In stock - ready to ship
If you purchase this product, you will receive approximately 1.8-2.1 kilograms (63-74 OZ) of original Füstölt Érlelt Angolszalonna (Hungarian Smoked and Cured English Bacon).
Salted and smoked pork tenderloin with a layer of fat (from the back), and the skin kept on. The outside is also slightly marinated to get a nice pink color and a softer texture.
We always deliver the freshest available product from the wholesale store.
We do our best to ensure that product descriptions contain accurate information, but unfortunately, manufacturers may make changes to packaging or ingredients without prior notice, so the images and descriptions are for reference purposes only. We cannot take responsibility for the information provided in the product description.